Can I interest anyone in some FOOD?

[darrylduffy]

Partial mise en place and preplist for turkey-time.

HAPPY THANKSGIVING!

i hope you got a couple minutes of material from this setlist.

edit: i'm talking about jokes, not whatever your filthy minds came up with.

[ChrisCubasATX]

i hope you got a couple minutes of material from this setlist.

edit: i'm talking about jokes, not whatever your filthy minds came up with.

I think your mind is the only one that went anywhere but jokes.

Freak.

[Gene George]

I actually did talk about Thanksgiving tonight on stage. But nothing off of that set list.

[scamboogah]

Behold....

The Bacon and Cheese Roll

[Gene George]

Behold....

The Bacon and Cheese Roll

Two words: BACON PLACEMATS

[Babs]

Has anyone eaten these? They keep taunting me from the frozen food breakfast section. I kinda feel like I'm not living up to being a weed-smoker without having them in my freezer.



Also: I noticed the box had only microwave directions. They are truly aimed for a certain demographic.

[Gene George]

Has anyone eaten these? They keep taunting me from the frozen food breakfast section. I kinda feel like I'm not living up to being a weed-smoker without having them in my freezer.

I...I...

I am speechless with wonderment.

[crlygrl]

That looks like somebody pooped in a pancake. You should stick with Bagel Bites.

Sincerely,
Qualified Weed Smoker

[aenemaTron]

Jon Stewart has produced those from behind his desk numerous times. I am sure they are great/awful.

[P-Dub]

I'm sick as a dog right now, so I thought i'd post my recipe for homemade-tasting-but-not-quite-homemade chicken soup. Easy to make when you're sick, and much better than a boring ol' can.

Here's what you need:

2 Cans Cambell's Chicken Noodle Soup
1 Package Chicken Ramen
1/2 Pre-Cooked Rotisserie Chicken
1 Tablespoon black pepper

Boil two cups of water. Cook the Ramen noodles until they're about 2/3rds done. Toss the nasty chicken powder in the garbage. Take the rotisserie chicken and just shred it apart with your hands into tiny pieces. Add it to the pot. Add the Cambell's soup. Add pepper. Simmer on medium for a couple minutes.

If you want to get fancy, I like to add powdered ginger, Siracha Chili Sauce, fresh mint, and maybe a little lemon.

[P-Dub]

I'm critiquing my leftovers. Uh, use 3 cups of water instead of 2. Needs more broth. Oh, and don't forget to take the skin off the chicken. Yeah.

[Having Fun!]

Has anyone eaten these? They keep taunting me from the frozen food breakfast section. I kinda feel like I'm not living up to being a weed-smoker without having them in my freezer.



Also: I noticed the box had only microwave directions. They are truly aimed for a certain demographic.

ARCH, get in here

[Gene George]

Boeuf Bourguignon for rainy night dinner:

[loti]

HOLIDAY BAKING!!

Pumpkin butter thumbprints

organic pre-made sugar cookie dough, filled with
Trader Joe's Pumpkin Butter (the fucking thing. ever)


Butternut Squash Pie

15 oz can butternut squash puree (or 2 cups if you do it yourself)
12 oz can evaporated milk
3/4 cup sugar
2 eggs
fall spices - ginger, cinnamon, cloves
9 inch prepared pie crust

mix all the ingredients together and bake at 425 for 15 minutes, then reduce to 350 for 30-35 minutes. Middle will still be jiggly.

yum yum yum

[AmericasMobileDevice]

If you live in LA and have not been to Scoop you should go as soon as possible. They have wide variety of strange ice cream flavors. I recommend the Brown Bread. They are very cool with giving samples so feel free to ask for some.

There is always one surprising but good flavor there. I tried the Pistachio Jalapeno ice cream that was pretty good.s


http://www.yelp.com/biz/scoops-los-angeles

They have a wipe board where you can suggest flavors. So get ready to brain storm.

[Horking My Lunch]

I'd dig into my leftover lamb curry (of the day [technically the other day]) and rice, but I always feel sick when I wake up (waking up at 1, living the dream).

[ArchStanton]

ARCH, get in here

That isn't even food.

[TimBuktu]

That isn't even food.

You aren't even food.

[crlygrl]

So I got a Kitchenaid Mixer from my mom.... when I opened it I realized I had literally been wanting one for the past 23 years. I've used it three times in the past week. It's red and I am enamored with it.

[Gene George]

So I got a Kitchenaid Mixer from my mom.... when I opened it I realized I had literally been wanting one for the past 23 years. I've used it three times in the past week. It's red and I am enamored with it.

Welcome to heaven. I grind breadcrumbs, 'burger and sausage meat with mine too, pasta "play-doh fun factory" attachment is next.